For now - a fun recipe!
Cheese Danish
2 cans crescent rolls
2 8oz pkgs of cream cheese
1 & 1/4 cups of sugar (separated into 1 cup and 1/4 cup)
1 tsp vanilla
1 tsp cinnamon
1/2 cup melted butter
Directions: Preheat oven to 350. Take 1 can of crescent rolls (dont tear into triangles) and remove 1 of the 2 sections and lay it on the bottom of a 9x13 pan and then do the same with the other section. Mix cream cheese, 1 cup sugar and vanilla until smooth and then spread over the rolls. Take the second can of rolls and place on top of the mixture in the same way as the first can. Pour melted butter over the top. Mix cinnamon and remaining sugar together and sprinkle on top. Bake for 30 minutes. Yum!!!!!
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